Braai is New York’s first South African BBQ Restaurant. Located in the heart of the Hell’s Kitchen neighborhood, Braai‘s boozy brunch option is a must try, if you are trying to add a bit of flair to your boozy brunch this weekend. I dined here with a group of approximately 13, and I must say the staff handled the large group professionally. The service was friendly and the booze kept on coming. The exotic-fruit mimosas were also decent and not to fruity. The food was pretty delicious as well. While you can definitely find some traditional brunch options, you can also enjoy some unique items on Braai’s menu such as the Ostrich Benedict or some Lamb Burgers. I really enjoyed the Mac & Cheese.
Check out some pictures from our brunch below.
Where: located at 329 W 51st Street (Hell’s Kitchen)
The Brunch Booze: Unlimited exotic-fruit mimosas (additional $12)
The Menu/Cost: All brunch entrees are $20 or less.
Brunch hours: 11 – 3:30 pm, Sat & Sun
