I absolutely enjoy making Jerk Recipes but after a long day at the office, I rarely have time to actually make Jerk Seasoning, especially since traditional Jerk Recipes take hours to make. If you’re in the same boat as me, check out these 5 Jerk Seasonings to use in your next Jerk Recipe for a fast and tasty meal. ( The WalkersWood brand is my favorite). You can even marinate your meat before heading off to work and by the time you get home, your food will be well-seasoned. Trust me, no one will know that you didn’t make your own seasoning. I’m actually not sure anyone will care, unless you’re Jamaican of course. (lol)
*bonus tip: I sometimes add one or two Goya Sazon Con Azafran, 1.4 oz and a little Garlic Power to the premixed Jerk Paste for a little extra flavor.