All Places

  • The Palm (TriBeCa)

    The Palm, the Classic American Steakhouse tucked away on West Street, offering high-end steak and seafood fares. The service and food are both reliable and consistent. Cuisine: Steakhouse Price: $$$ Overall Grade: A-

  • Nobu Downtown (Financial District)

    Nobu is part of an upscale restaurant chain with locations throughout the US. The Nobu brand is said to be the original birthplace of Modern Japanese Cuisine. Nobu is definitely a “cool place” to your NYC restaurant repertoire. This original flagship location opened in 1994 and is a partnership between Read more [...]

  • BK 9 (Park Slope)

    BK 9 is a Contemporary restaurant in Park Slope offering a modern take on Haitian, Trinidadian & Jamaican cuisine. The food is pretty tasty but the service can be hit or miss, depending on the crowd and the time of day. Cuisine: Caribbean Overall Grade: B

  • Sagaponack (Flatiron)

    Cute, airy and laid-back seafood restaurant in the Flatiron neighborhood, offering everything from fish tacos, lobster and a raw bar. The restaurant also offers a good happy hour featuring, among other things, $5 wine and $1 oysters. Read about the Buppie Foodie’s experience at this Restaurant here. Cuisine: Seafood, American Read more [...]

  • Bowery Meat Company (East Village)

    From the owners behind Burger & Barrel and my favorite Soho restaurant Lure Fishbar, Bowery Meat Company is an innovative and modern steakhouse with Italian influences in the East Village. Read about the Buppie Foodie’s experience at Bowery Meat Company here. Cuisine: Steakhouse, Italian Must Try: Duck Wings, Duck Lasagna Overall Grade: B+

  • Burger & Lobster (Flatiron)

    Hip and trendy London chain restaurant in the Flatiron neighborhood offering three options; a choice of beef burger, lobster rolls or lobster. Read about the Buppie Foodie’s experience at Burger & Lobster here. Cuisine: Burgers, Lobster, Seafood Cost: $$ Overall Grade: B+

  • Amami Restaurant & Bar (Greenpoint, Bk)

    Spearheaded by Chef/Owner Nick Wang (a veteran of Hatsuhana), Amami serves a variety of Japanese favorites from fresh sushi and sashimi to Ramen and yakitori.  The atmosphere, which features brick walls and reclaimed wood, is laid back and relaxed, making it a great after work/ dinner spot. You can read Read more [...]

  • Miti Miti (Park Slope)

    Miti Miti is a modern Mexican restaurant located in the Park Slope area. The restaurant is a popular birthday brunch spot. For $15 you can get unlimited bottomless brunch, which includes Mimosas, Beer and Bloody Mary’s. For $20 you can get Sangria, Margaritas and Sangritas. Overall, the food is tasty Read more [...]